Staffing
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Chefs & Kitchen
All of our staff is trained in house so they are trained to our quality and standards.
There is a $250 food minimum to hire a staff member.
A standard gratuity and minimums apply to all staff members.
- Cost is listed per hour.
- There is a three hour minimum per staff member.
- An automatic gratuity is added to each staff member.
- This is just the hourly cost, actually cost may vary.