Each Hors D'oeuvres is sold frozen, by the dozen
Tender poached asparagus, candied pecans & blue cheese wrapped in phyllo.
Duck confit shredded & mixed with dried cherries and green apples; fried until crisp. Served with soy sweet chili sauce
Lump crab with avocado and lime puree.
Perfectly cooked & fried risotto with sun dried tomatoes with Mozzarella cheese in the middle
Coconut battered shrimp with orange horseradish marmalade.
Savory caramelized onion, sautéed mushrooms, sherry reduction and beef tenderloin wrapped in flakypuff pastry.
Sweet dates wrapped in smoked bacon and stuffed with your choice of almond or chorizo.
Each hor d'oeuver is sold frozen, by the dozen.Soups sold by the quart